This fine and tasty recipe includes very unique flavors with combination of garlic bread, butter and chicken. Indeed expertise required to marinate the chicken in yogurt mixture and respectively with ingredients and baking. Mix with perfect mixture of buttery garlic bread for best and delicious taste. It’s extremely delightful, super easy to make and best part is very delicious.
Ingredients for Tandoori chicken:
4 chicken pieces
1 cup yogurt
2 tsp masala as required
1 tsp cumin
1 tsp coriander
1 tsp turmeric powder
1 tsp red chili
1/2 tsp salt
1 tsp garlic paste
1 tsp lemon juice (for taste)
2 tsp olive oil
Ingredients for Garlic Bread:
1 or 2 piece of bread
1/2 soft butter
1/2 tsp minced garlic
4 step guide:
1. Handling Chicken:
In a large bowl prepare a mixture of yogurt, gram masala, red chili, turmeric powder, coriander, salt, lemon juice, garlic and olive oil. Apply this mixture on chicken pieces and freeze it for 1 hour.
2. Preparing Garlic Bread:
Preheating oven at 190 centigrade then slice the piece of bread into thick pieces. Take a small bowl, prepare a mixture with butter, garlic and salt then apply this mixture on bread slices and bake for 10 minutes.
3. Cooking Tandoori Chicken:
Preheating oven at 200 centigrade and grill the chicken pieces for 30 minutes and flip after 15 minutes, so that chicken cooked nicely and paste prepare mixture as required during cooking for outstanding falvor.
4. Enjoy Flavorful Feast:
Finally, remove it from the heat and cool it at room temperature. Now, serve the Tandoori chicken with crispy garlic bread. Give best garnishing with chopped parsley and fresh salad with raita. Enjoy your delicious tandoori chicken with rich garlic bread, which is perfect mixture of spicy, tasty and crispy flavors that will be extremely enjoyable for everyone.
