The fact that this is so easy and still popular with the entire family is astounding. 😋💕😋
Let’s start with a traditional meal: steak and potatoes.
The foundation of comfort food is this mix. However, how might this conventional pair be transformed into something truly remarkable?
This recipe achieves exactly that, turning basic ingredients into a dish you’ll want to eat again and again.
To start, let’s talk about potatoes.
To make the ideal basis for layering, you’ll need three, cut lengthwise.
Consider these slices as the blank canvas on which your culinary masterpiece will be painted.
A little cheesy magic is required for the following phase.
Scatter 300 grams of cheddar cheese liberally on a sheet of baking paper.
This cheese serves as the dish’s taste base rather than only a topping.
Add the potato slices now. Spread them out on the tray with the cheese.
Here, taste and perfection collide.
All you need to do is lightly sprinkle the potatoes with salt; consider it a delicate kind of seasoning.
Next, brush the slices with vegetable oil; two teaspoons should be plenty.
Let the heat do its magic now.
Put your tray in an oven that has been preheated to 395°F for 25 to 30 minutes.
Focus on the meat filling, which is the centerpiece of the meal, while the potatoes and cheese combine in the oven.
Add around 1 pound of ground beef to a pot with a few teaspoons of heated vegetable oil.
The scent will start to heighten the suspense as the steak starts to brown.
Provide some chopped onions and green peppers to this to make it even better; the combination will provide a rich taste.
Why stop there, though? To create a symphony of tastes, add tomato paste, tomato sauce, and garlic to the mixture.
Add a mixture of spices, such as cumin, thyme, black pepper, and chili flakes, to really bring out the depth.
Your filling is ready to take center stage with a dash of salt for balance and a handful of parsley for freshness.
It’s time to put together now that the potatoes are cooked to perfection.
Over the cheesy potatoes, arrange the meat filling, and for good measure, add another layer of cheese.
Turn everything into a log of pleasure after that.
The tastes and textures of this masterpiece are just waiting to be cooked to perfection.
Add one last sprinkling of cheese and parsley to finish, then return to the oven for ten more minutes.
The result is a delicious dinner roll that will satisfy even the most discriminating palates.
Serve this up and watch it vanish amid a barrage of praise.
Additionally, there is a video that walks you through each delectable moment if you want to see the magic unfold step by step.
Check out how easy it is to make a tasty dinner roll with all these traditional components below!
Please forward your friends and family about this.
Article sources:
YouTube – Enfes Yemek Tarifleri
